about us
Our Staff

KITCHEN TEAM

Rich Carter

Executive Chef

Rich was born in Binghamton, New York.  He began his culinary career working at several popular Italian restaurants in Binghamton and Upstate New York. He had the honor of being an understudy and Sous chef to CIA graduate Chef Jorge Oresario at Giovannis, an authentic Northern Italian Restaurant. It was ...


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Anthony Calcagno

Executive Pastry Chef

Born: Brooklyn, New York Favorite Recipe: Seared Foie Gras on toast points and anything chocolate Time In: 2011 Anthony was born in Brooklyn, New York and moved to Uniondale, Long Island at the age of 4. Before he found his calling as a Pastry Chef he was interested in architectural drafting. This ...


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Sara Samuels

Personal Chef

Sara was born in Brooklyn, New York but her family moved when she was only two years old. They relocated to East Brunswick, New Jersey ?where she spent her whole childhood. As a child, Sara spent a lot of time helping out in the kitchen -some of her best memories ...


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Catering Works is an off-premise catering and special event planning company located in Raleigh, North Carolina. We serve the Triangle area, and other regions in and out of North Carolina. At the core of Catering Works success is a dedicated team of professionals, committed to preparing and presenting the highest quality recipes and beverages with artistic vision and finesse. We offer simple delivery drop off, elaborate full service events and everything in between!
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